Buttermilk Bleu cheese dipper
House COcktail Sauce (GF)
Lavash & Herbed Crostini
Demi Glace & Port Wine Reduction
Crackers, Fig Jam & Mustard
Steamed Mussels, White Wine & Garlic Herbed Butter, Shallots, House Frites (GF)
Baby Kale, Pears, Bacon, PUmpkin Speeds, Feta & Apple Cider Vinaigrette (GF)
Proscuitto Crisp, Gorgonzola, Fig Vinaigrette (GF)
Parmigiano Reggiano, Garlic Crouton, White Anchovy
Entrée Size Portion: Add Chicken $14 Salmon $20 Shrimp $22
Certified Angus Dry Aged Beef Patty, Goat Cheese, Carmalized Onions, Fig Jam, House Frites
Garlic Bread, Mozzarella, House Salad
Lettuce, TOmato, Red Onion, Classic Remoulade, House Frites
Gafton Vermont Cheddar, Braised Short Ribs, Herb Butter, House Frites
Sliced Hanger Steak, Horseradish Chive Butter, Brussel Leavese, House Frites (GF)
Wild Mushrooms, penne
carrots, Scallions, Onion, Red Peppers, Brussels Leaves
Add Chicken – $8.00 Tofu -$8.00
Salmon – $15.00 Shrimp $15.00
with Linguine
Apple Butter Dijon Creme, Yukon & Sweer Potato Puree, Brussel Leaves (GF)
Apple Cider & Brandy, Bacon, Butternut Squash, Tomatoes
Roasted Acorn Squash, Haricot Verts (GF)
Basmati Rice & Stir Fry Vegetables
Soba Noodles, Baby Bok Choy, Carrots, Scallions, Peanut Sauce
Demi Glace, Roasted Redskin Potatoes, Honey Thyme Carrots (GF)
Parmesan Butter, Mushroom Risotto, Haricot Verts (GF)
Dry Aged New York Strip Steak & Texas Gulf Shrimp,
Roasted yukon gold potatoes, Brussel Leaves (GF)
Petite Filet, Demi Glace & Jumbo Lump Crab Cake,
Roasted Yukon GOld Potatoes, Baby Carrots
Offering Seasonal Desserts